The Open Plan Kitchen at The Cooks Pantry is the perfect environment to hone your cooking skills, chat to the chef, learn about our abundant local produce or simply get out for an entertaining night tasting fabulous food.

Find classes teaching the basics with delicious recipes to use again and again or select from a changing range of classes offering more adventurous cooking for special occasions.

Classes start at 6.30pm and run for approximately three hours and include detailed recipe notes, delicious food matched with a tasting of wine and fun conversation.

Small groups of only eight to ten people allow you to really enjoy the experience. Book the class with a group of friends or book for yourself and get a chance to meet others with a similar passion for good food.

Gift vouchers available.



Booking terms / conditions

Your place in the class is not confirmed until we have received full payment or voucher. No refunds or re bookings can be given, but you are more than welcome to send someone in your place.

We cannot accommodate any personal food preferences or allergies in cooking school menus. It is your responsibility to discuss any concerns before booking the class. Please be sure to note the date and time of your class as we do not give personal reminders.

Details listed on the website are correct but are subject to change / cancellation.

How to enrol

After confirming availability of your preferred class, please contact The Cooks Pantry to finalise your payment.

Payment can be made by credit card or by cheque, made payable to The Cooks Pantry. We are also happy to organise your enrolment and credit card payments over the telephone 08 8353 3626.

Call 08 8353 3626 to reserve your place in one of our classes or send us an email food@thecookspantry.com.au.