At The Cooks Pantry we love fresh seasonal food.

We take great care in sourcing the best raw ingredients and everything we make in-house is additive and preservative free.

We source local and organic produce wherever possible.

We use organic flour for baking our focaccia and spelt breads, McWerriton Farm free-range eggs, Paris Creek biodynamic dairy products, organic free-range chicken, organic locally roasted coffee and organic fruit and vegetables.